Buy in bulk
Did you know that you can visit a branch and take advantage of even better prices than on our website? Plus, you can design your own blends and purchase the precise amount you desire. Bulk coffee made especially for your tastes!
Why choose this coffee?
Experience the exotic allure of our Certified Fairtrade Organic Sumatran beans from the Village of Pondok Ulung, located in the subdistrict of Bener Meriah, province of Aceh in Indonesia. Grown in the fertile soils of this region, our coffee is a testament to the rich biodiversity and traditional farming practices of the area.Our Sumatran coffee is renowned for its complex flavours and aromas. With notes of sweet pepper, brown spice, and nutty undertones, each sip offers a journey through the diverse landscapes of Indonesia. The earthy, spicy, and wild aroma captivates the senses, evoking images of the lush rainforests where the coffee is cultivated.
This coffee boasts a full-bodied profile that envelops the palate, leaving a lingering, satisfying finish. Despite its bold flavours, our Sumatran coffee maintains a low acidity, making it an ideal choice for those who prefer a smooth and mellow cup.
By choosing our Certified Fairtrade Organic Sumatran coffee, you're not only indulging in a truly exceptional coffee experience but also supporting sustainable farming practices and community development in the Village of Pondok Ulung. Each cup is a celebration of the unique terroir and cultural heritage of this remarkable region.
The Swiss Water Process removes caffeine by gently soaking green beans in a water solution for just over 8 hour. The solution absorbs caffeine from the beans, and is then repeatedly carbon filtered until 99.9% of the caffeine is removed. The beans are then dried, and we roast them to our usual level of perfection for full flavour.
There's other methods. They include the Direct-Solvent Process, Indirect-Solvent Process, and Carbon Dioxide Process. These processes use chemicals like methylene chloride and ethyl acetate, or steps involving pressurized liquid carbon dioxide.
Some folks shy away from Decaf coffees, and we can understand. Their beans may not have been optimal, they may have been soaked in chemicals and stripped of their goodness. But our intention with Decaf coffee has been to supply the best, full-tasting coffee, with the caffeine removed in a manner that makes the flavour incredible.
Coffee characteristics
Aroma
Earthy, spicy, and wild aroma
Taste
Sweet pepper, brown spice and nutty notes
Region
Aceh, Sumatra, Indonesia
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quality and freshness: our promise
Our coffees are roasted to order right here in Gatineau and are always shipped 2 days after roasting. Thanks to our selection of organic and fairtrade beans, we can also guarantee you the best coffee possible.
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Whether for espresso, drip coffee or french press, these coffees selected by Charles, our master roaster, will awaken your taste buds and help you start your day!
Roaster's Choice
Notes of toasted almonds, fruity flavours, brown sugar, vanilla, and dark chocolate with a citrusy, vanilla and cocoa aroma.
Multiple
Blend 25% light / 75% dark
French Breakfast
Notes of toasted almonds, fruity flavours, brown sugar, vanilla, and dark chocolate with a citrusy, vanilla and cocoa aroma.
Multiple
Blend 50% light / 50% dark
Espresso Dark
Notes of nutty, toffee-chocolatey undertones, sweet pepper and brown spice.
Multiple
Dark Roast
Espresso Medium
Notes of nutty, toffee-chocolatey undertones, sweet pepper and brown spice.
Multiple
Medium Roast