Peru Dark Certified Fairtrade Organic
This Peruvian coffee is every chocolate lover's dream. Delicious molasses and cocoa notes prove that chocolate tastes just as good in your cup as on your plate.
AromaVibrant floral and fruity aromas
Tasting NotesBright, medium body, cocoa, nutty, molasses, caramel, chocolate
Why did Charles pick this coffee?
A chocolate lover's kind of coffee
This Peruvian coffee is grown almost entirely in the provinces of Jaén and San Ignacio. It has two natural regions: mountains and jungle. The latter is home to the coffee growing areas, where the elevation ranges between 900 and 1950 meters. Traversed from south to north by the western Andes, the terrain is relatively rugged.