Light Roast
Showing 7 of 7 results
Colombian Light
Notes of dark chocolate, stonefruit, and brown sugar, this coffee offers a full body, sweet aroma, and crisp acidity.
Colombia
Light Roast
Nicaraguan Light
Notes of chocolate, a sweet aroma, hints of citrus tones, a honeyed sweetness and balanced by bright medium acidity.
Nicaragua
Light Roast
Peruvian Light
Notes of apricot, caramel, cocoa with a juicy acidity and a fruit-forward aroma.
Peru
Light Roast
Sumatran Light
Notes of sweet pepper, brown spice, nutty notes, combined with an earthy, spicy, and wild aroma.
Indonesia
Light Roast
Peruvian Decaf Light (Swiss Water Process)
Notes of apricot, caramel, cocoa with a juicy acidity and a fruit-forward aroma.
Peru
Light Roast
Sumatran Decaf Light (Swiss Water Process)
Notes of sweet pepper, brown spice, nutty notes, combined with an earthy, spicy, and wild aroma.
Indonesia
Light Roast
Espresso Decaf Light (Swiss Water Process)
Herbal notes, dark chocolate flavours with hints of citrus and cherry.
Multiple
Light Roast