Dark Roast

Notes of dark chocolate, stone fruit, and brown sugar, this coffee offers a full body, sweet aroma, and crisp acidity.

Notes of citrus, almonds and dark chocolate.

Notes of nutty, toffee-chocolatey undertones, sweet pepper and brown spice.

Notes of chocolate, citrus, stone fruit, maple, smooth body and bright acidity.

Notes of rich dark chocolate with hints of fruit stones and blueberries.

Notes of chocolate, a sweet aroma, hints of citrus tones, a honeyed sweetness and balanced by bright medium acidity.

Notes of apricot, caramel, cocoa with a juicy acidity and a fruit-forward aroma.

Notes of sweet pepper, brown spice, nutty notes, combined with an earthy, spicy, and wild aroma.

Notes of smoky, caramelized flavour with a bold, intense, and spicy aroma.

Notes of apricot, caramel, cocoa with a juicy acidity and a fruit-forward aroma.

Notes of sweet pepper, brown spice, nutty notes, combined with an earthy, spicy, and wild aroma.

Herbal notes, dark chocolate flavours with hints of citrus and cherry.